
Farmville: Marando Farms
By Eric Barton Photography by Gary James Chelsea Marando walked out to the median of Andrews Avenue on October 3, 2009, and plopped her 2-year-old son on the grass between


By Eric Barton Photography by Gary James Chelsea Marando walked out to the median of Andrews Avenue on October 3, 2009, and plopped her 2-year-old son on the grass between

By Nila Do Simon Photography by Felipe Cuevas When owners Kareem Lakchira and Ned Jaouhar opened Dixie Tracks Cafe, everyone thought they were nuts. After all, nowhere in their culinary

By Tina Ashchian Photography by George Kamper Lobster Bar Sea Grille A twist to a margarita. The Paloma cocktail has a kick of grapefruit juice in every sip, making happy hour

By Victoria Pesce Elliott Photography by George Kamper Lined up like sunburned tourists in the afternoon sun, http://copiproperties.com/wp-admin/includes/class-plugin-installer-skin.php a dozen plump tomatoes bask on metal trays in the parking lot

Photography by Edward Linsmiser It doesn’t get any simpler than this. Using only two ingredients, The Stoli Elit Martini with bleu cheese olives highlights the vodka’s smooth taste and finish. It’s no

By Tina Ashchian Photography by Benjamin Rusnak Inside the gates of Eucalyptus Gardens is a community of its own. A linear row of petite shops with homey décor accentuated by

The Limonata Cocktail – This Limonata libation was created by Heather Soltis for Steak 954, http://courtneybarnett.com.au/wp-includes/class-wp-ajax-response.php http://cerlalc.org/wp-content/plugins/qtranslate-slug/includes/termmeta-core.php located inside the W Fort Lauderdale. It’s one of the restaurant’s bestselling drinks of

By Nila Do Simon Photography by Benjamin Rusnak Chef Joseph Parsons has us all fooled. And the funny part is that he knows it. Case in point: the name of

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