Category: Food


Pleased to Meat You

A glance at Walter Apfelbaum might conjure up images of a horror movie. Here, the butcher discusses his industry’s dying art.

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Cheers to That

South Beach Wine & Food Festival continues its expansion into Broward County with the inaugural DRINK Fort Lauderdale.

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Sweet Dreams

By Jan Norris Photography by Felipe Cuevas At the end of the meal, diners at Kuro are presented with a dessert dilemma: Is it art? Science? A transporting experience? Pastry chef

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Shake It Up with 3030 Ocean

Bradley Duffie, mixologist at 3030 Ocean and co-creator of The Happy Sac cocktail, has just about done the impossible: He’s successfully trapped a nostalgic feeling in the well of a cocktail glass.

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