By Destinee A. Hughes
Photography by George Kamper
Get a taste of summertime no matter the season at the waterfront Kaluz Restaurant. The Strawberry Martini is a “sophisticated drink attracting anyone who enjoys a cocktail on the beach, ” says bartender Iliya Dimitrov. This tropical libation is a fusion of Bacardi Dragon Berry, Ketel One Citroen, Zonin Prosecco, sweet and sour mix and strawberries. Between the aquatically ideal location, incredible flavors and the sipping sense of summer, the Strawberry Martini is the epitome of a seasonal spirit escape.
Kaluz Restaurant, 3300 E. Commercial Blvd., Fort Lauderdale
Ingredients:
1 ounce Bacardi Dragon Berry
1 ounce Ketel One Citroen
½ sweet and sour mix
½ ounce Zonin Prosecco
2 strawberries
Originally appeared in the Winter 2015 issue.
