Shake It Up with B Square Burgers & Booze

Shake It Up with B Square Burgers & Booze

B-Square-Burgers-Booze-Wes-Hamm-Jessica-Organ-B-Ginuine-Las-Olas-Fort-Lauderdale-Venice-Magazine-Tanqueray-Gin-Pomegranate-Simple-Syrup-Cucumber-Strawberries

By Jessica Organ
Portrait by Gary James

The B-Ginuine
You never know who you’re going to run into on Las Olas Boulevard, a fact that inspired B Square Burgers & Booze’s new drink, the B-Ginuine. Bar manager Wes Hamm blends Tanqueray gin with tropical fruits and house-made pomegranate simple syrup to reflect South Florida’s eclectic identity. The bright cocktail lends itself to the open concept of B Square Burgers, which launched in August 2016. “The name of the drink suits us perfectly,” Hamm says. “We’re genuine people.”

Ingredients:

2 1/2 ounces Tanqueray gin
1/2 ounce pomegranate simple syrup
1 ounce orange house-made reduction
1 ounce lime juice
Muddled cucumber
Muddled strawberries

B Square Burgers & Booze, 1021 E. Las Olas Blvd., Fort Lauderdale

Originally appeared in the Spring 2017 Issue.

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